This opinion article by Stephanie Mercier of Farm Journal Foundation takes an in depth look at the funding levels for federal programs that will run through the remainder of the 2017 fiscal year.
Cargill Inc.’s efforts to supply food companies with non-genetically modified ingredients have come under attack from the other side of its business: farmers. Read moreRead More »
Soil health experts from across North America plan to integrate more research projects to provide agricultural producers and policy makers with economically relevant, science-based recommendations for improving drought resilience as well as reducing nutrient losses. Read moreRead More »