This opinion article takes a look at Environmental Working Group’s annual “Dirty Dozen” list of “the 12 fruits and vegetables that purportedly have the greatest pesticide residues” to see what should really be a concern and what should not.
Researchers estimate an acre of saffron grown in high tunnels could bring in $100,000 a season. Read moreRead More »
EPA is extending from Nov. 21 to Dec. 21 the public comment period on its draft human health risk assessment of the pesticide malathion that aims to support its decisions on re-registering the substance. Read moreRead More »