Southern Crop

Southern Crop

Re-Evaluation of Sodium, Potassium and Calcium Salts of Fatty Acids

The EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) provides a scientifiopinion re-evaluating the safety of sodium, potassium and calcium salts of fatty acids (E 470a) and magnesium salts of fatty acids (E 470b) when used as food additives.

Related Articles

Bayer Announces Leadership Post Monsanto Merger

Liam Condon, president of Bayer’s Crop Science Division, has been tapped to lead the crop science executive leadership team of a new, merged company once the closing of Bayer’s acquisition of rival Monsanto is cleared by global regulators.   Read more

Read More »