U.S. Farmers Want to Grow World’s Costliest Spice

March 21, 2017 • Posted under: agricultural, Food Trends by admin

Researchers estimate an acre of saffron grown in high tunnels could bring in $100,000 a season.

September 20, 2016

A Scientific Advisory Panel is questioning EPA’s proposed use of a controversial Columbia University epidemiological study as the basis for a decision on whether to cancel pesticide registrations. Read more

December 28, 2017

U.S. Secretary of Agriculture Sonny Perdue today applauded the accomplishments made by the U.S. Department of Agriculture (USDA) over the past year. In the first year of the Trump Administration, USDA made breakthroughs in agricultural trade, moved to reduce burdensome regulations, responded to natural disasters, and battled through the worst[…]

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Southern Crop Production Association
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Reidsville, NC 27323

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Reidsville, NC 27320

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U.S. Farmers Want to Grow World’s Costliest Spice

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