Southern Crop

Southern Crop

GMO Questions Linger In Moms’ Minds

A new survey finds that while taste, price and nutritional value continue to be the primary drivers for food-buying decisions among moms, environmentally friendly farming practices also are important.

 

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Bioengineering of Wheat Still Faces Significant Challenges

“Everything that my lab has produced is down in the basement.” That is how Peggy G. Lemaux, Ph.D., described the decades of work on genetic engineering (G.M.O.s) and genetic editing she and her colleagues at the University of California’s Plant & Microbiology have produced.   Read more

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