Southern Crop

Southern Crop

The Food Label Debate

Failure to market food in an attractive yet honest way will create long-term problems for food companies and other industry stakeholders, says Maeve Webster, president of Menu Matters and a leading consultant for foodservice manufacturers and operators.

 

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Food Labels Confuse Consumers

A study found people around the globe care about what goes in their food and on their tables, but even the most diligent consumer admitted they don’t really know the meaning of many food labels, the differences in farming methods like organic and conventional and the environmental impact. Read more

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