Southern Crop

Southern Crop

Seriously, STOP Being Scared of GMO Foods

This University of Florida Ph.D. student specializes in molecular genetics and plant biology–and he believes GMOs are safe, healthy, and more ethical than ever.

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Update – JR Simplot Ranger Russet variety (X17) and Atlantic variety (Y9) Potatoes, genetically engineered for late blight resistance, low acrylamide potential, lowered reducing sugars, and reduced black spot – The USDA Animal and Plant Health Inspection Service has “… extended deregulation to [these] two lines of [GE] potatoes …”[…]

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Advisors Back New Biotech Pesticide While Seeking Further EPA Review

EPA science advisors are backing EPA’s plan to register a pesticide product that uses RNA interference after finding the agency’s review has quieted past concern about RNAi. Some advisors are calling for additional testing of potential risks, including to species that dwell in sediment and soil. Read more

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