Southern Crop

Southern Crop

Three New Food Realities Facing Farmers

Farmers already recognize that many consumers seek out specific food claims—natural, organic, non-GMO and farm-to-retailer marketing, among others. But three new values are expected to cross over into purchases of food, consumer products and more in the months ahead.

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‘The Adoption of Genetically Engineered Alfalfa, Canola and Sugarbeets in the United States’ is the title of a report released by the USDA Economic Research Service (ERS) which found that “… most GE varieties of alfalfa, canola, and sugarbeets have herbicide-tolerant (HT) traits. The most common of these varieties are[…]

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