Empowering small-scale farmers and providing them better access to information, markets and technologies is key to ensuring future food security. Without additional efforts, the target of ending hunger by 2030 will not be met.
Some organic food may not live up to its label. That’s the finding of an audit published Monday by the U.S. Department of Agriculture’s Office of Inspector General, which examined organic trade. The agency evaluated, in part, the compliance of imported organic products with U.S. government standards. Read moreRead More »