Weeds resistant to the class of herbicides called protoporphyrinogen oxidase inhibitors are spreading at a faster rate than weed scientists expected.
New peer reviewed research published in Nutrition Today shows fear-based messaging tactics used by activist groups and some organic marketers that invoke safety concerns about non-organic produce may be having a negative impact on consumption of fruits and veggies among low-income consumers. Read moreRead More »
A federal judge in San Francisco is conducting his own review during an unusual set of court hearings that began Monday. It has big stakes for Monsanto and hundreds of farmers and others who have sued the company. Read moreRead More »