The International Food Information Council Foundation recently dug deep into what Baby Boomers think about food and nutrition in the “2016 Food & Health Survey” and found that perceptions of the healthfulness of certain foods vary dramatically among generations, especially between Boomers versus Millennials.
The farm bill that will be taken up by the Senate Agriculture Committee next week will look a lot like the current farm bill with some tweaks to commodity and conservation programs, but no radical changes from current law. Read moreRead More »
The back and forth on trade has agriculture’s head spinning. From China to renegotiating the North American Free Trade Agreement (NAFTA), President Donald Trump’s trade agenda is full in 2018. Read moreRead More »