In the latest announcement, the U.S. Department of Agriculture (USDA) has concluded that a new gene-edited wheat should not be subject to the regulatory process to be approved. For those who see genetically modified foods as equivalent to Armageddon, this announcement may incite them to riot.
Ryan Kurtz, director of agricultural research, Cotton Incorporated, says the highly successful Boll Weevil Eradication Program, genetic engineering, innovations in tillage, and changes in farm size and efficiency combined to reduce cotton’s impact on the environment over the past 35 years. Read moreRead More »
With public concern about genetically modified organisms (GMOs), growers often find themselves trying to explain breeding techniques and how their crops are non-GMO. Sometimes, however, growers stumble when explaining how GMO breeding differs from modern breeding. Read moreRead More »