Southern Crop

Southern Crop

Food Labels Could Spur Unhealthy Eating Habits And Distrust

Failure to market food in an attractive yet honest way will create long-term problems for food companies and other industry stakeholders, says Maeve Webster, president of Menu Matters and a leading consultant for foodservice manufacturers and operators.

 

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A Food Fight Worth Having

An old line from writer P.J. O’Rourke is that the two most terrifying words in Washington are “bipartisan consensus,” and the Senate farm bill looks like a classic example.   Read more

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