We live in a world of labels, and even though information is crucial, some labeling leads to confusion, negative views, and misunderstanding. In the supermarket, consumers might misinterpret “facts” or develop disparaging images.
Entrepreneurs, investors, and some environmentalists are beginning to coalesce around aquaculture as a potential long-term solution to the depletion of the oceans and the world’s increasing appetite for this healthy protein. Read moreRead More »
In its annual report, AgFunder is reporting agrifood tech investing got back on track in 2017 after a relatively subdued 2016. The past year saw a record level of venture investment–29% increase in year-over-year funding for agrifood technologies. Read moreRead More »