Southern Crop

Southern Crop

Agricultural

Biotechnology

Majority of Consumers Want Food Labeled If Contains DNA

Food labels are becoming overwhelming for some consumers. Shoppers want food labeled if it contains GMO ingredients, antibiotics, etc. Some surveys have even started asking if consumers want their food labeled if it contains DNA. Yes, you read that right.   Read more

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Watch for Biological Use to Continue to Grow

Biologicals—whether seed treatment or in-furrow—continue to thrive and gain investment dollars in agriculture. As this technology comes to the forefront farmers need to understand where the industry is now and what to expect in the future.   Read more

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Precision Agriculture

Tech Blasts Way to Savings

The trailers of chemicals rolling onto Derek Schafer’s farm are drastically lighter. The eastern Washington producer shaved $70,000 off his herbicide bill in one year using WEEDit.   Read more

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Ag Legislation and Regulation

Worldwide Agriculture and Trade

Food Trends